EVERYTHING YOU NEED
![Half chicken on dark plate with coriander garnish]()
Caribbean DelightsAnguilla’s reputation as the culinary capital of the Caribbean can be seen (and tasted) throughout our menus. Choose from dishes such as Jamaican Jerk-Rubbed Chicken Breast and Windward Mahimahi Filet with Creole Sauce, or let us put a personalized twist on a classic island recipe to make it all your own.
![Elegant Coba open-air restaurant with dining tables and chairs, gleaming floors over open ocean]()
Resort RestaurantsTake your pick from four on-site options for dining and drinks. Head to SALT., our signature restaurant, for fresh breakfasts and vibrant seafood dinners, or host a one-of-a-kind party just steps from the sand at Half Shell Beach Bar or Bamboo Bar and Grill.
Details![Group of friends toast with wine glasses around long outdoor dining table on sand beach at sunset]()
Private DiningEach of our bars and restaurants can accommodate private events and dinners, whether you’re looking for an intimate beach bash or fine dining atop a scenic bluff.
![Sunset Lounge poolside bar and dining area at sunset, silhouette of palm tree]()
Cocktails With a ViewYour guess can sip vintage rums or refreshing frozen cocktails at Sunset Lounge – voted best bar in the Caribbean by CaribJournal – without ever having to leave the waters of our infinity pool.
Our Team
Dean Bryan
Assistant Manager, Half Shell Beach Bar“Guests love learning about making drinks using a local super food plant called ‘moringa.’ It’s very healthy, but can be made a little guilty if we add rum!”